In Piobesi d'Alba's Langhe hills, this restaurant honors Piedmont's culinary heritage with fresh vitello tonnato and handmade tajarin dressed in rich meat sauce. Thoughtful Torino vermouth pairings and careful plating elevate traditional dishes in a bright, welcoming space.
AddressVia Carretta, 12066 Piobesi d'Alba, Cuneo
CityPiobesi d'Alba
