In Bra, the birthplace of the Slow Food movement, taste Piedmont's most celebrated cheeses—Castelmagno DOP, Bra Tenero, Raschera, and Toma. An artisan cheese-maker visit and lunch with local honey and mostarda condiment showcase the depth of Piedmont's dairy traditions.
AddressVia Giovanni Battista Bonino, 12042 Bra, Cuneo
CityBra
