This unique Faenza establishment merges winemaking with artisanal bread-making, creating an immersive experience rooted in Romagna's culinary heritage. Every dish and bottle honours the local terroir, featuring zero-kilometre products that define authentic regional cuisine.
AddressVia Salita di Oriolo, 11/a, 48018 Faenza RA, Italia
Phone351 489 8456
ProvinceForlì-Cesena
