Quarto di Bue occupies a historic spot on Piazza Aicardi, where meat specialties and Ligurian classics share equal prominence on the menu. The kitchen executes rabbit stew, house-made focaccia, and mortar-pounded pesto with careful attention.
AddressPiazza Aicardi, 4, 17024 Finale Ligure SV, Italia
Phone331 359 1798
CityFinalborgo
Websitefacebook.com
